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manna—a feast for the eyes

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Walnut wild mushroom crispy ravioli with fennel sauce Inimitable ceasar salad Asparagus polenta salad with homemade mayo Perfect gluten free onion rings Fresh chillies anyone Very british knickerboker glory Homemade artisan breads Oyster mushroom tempura Pear endive salad and candied walnuts Tiramisu cheesecake Healing winter vegetable stew Raw pad thai Raw vegetable spring rolls Breakfast lunch or dinner burrito Falafel with hummus sundried tomato chutney Onion and squash tart Black bean fajitas with pinapple salsa Alive raw vegetable spring rolls Southern sweet potato galette with grilled plantain okra A satay nest! Chef's salad with marinated cripsy tofu A plate of petit fours Anytime hearty soups homemade breads Thali plate Manna our london restaurant in beautiful primrose hill Minted pea soup Cranberry tart Polenta salad Bonda and ragada spicy potato cakes with homemade chutneys Raw cheesecake with fresh figs Root vegetable tagine with falafel Roasted vegetable tart Smoky tofu pierogi with white wine sauce Penne with rich basil olive sauce, add a vetball or two Quinoa and millet croquettes with beetroot hummus Old fashioned fruit crumble A cripsy nest satay Cashew cheese quesadilla Baked apple in puff pastry Old fashion banofee-trifle Bangers and mash Matthew's unbeatbale mince pies! Quinoa maki rolls Burger fries made to order Homemade daily bread Sticky toffee pudding with pecan ice cream Sometimes it's tough to choose, a mezze please..! Tempeh roast ready to go With our favourite organic gin of course Ravioli hearts for your valentines Irresistable banofee trifle Tempeh stuffed cabbage rolls Root vegetaable masala in a papad bowl Black bean enchilada casserole Pomegranate boats Spicy thai salad Fresh berries cream shortcake Petit fours plate Roasted vegetable salad Nachos to share Crispy marinated tofu A mezze, 'cause sometimes it's tough to choose! Downhome spaghetti veatballs Breakfast, not to be skipped! Coleslaw on the side Mixed vegetable tempura Vanilla bean pannacotta Cheesecake timbale Courgette and corn fritters Creamy mung bean dhal Bread olives always break the ice!